Why make this recipe
Pepperoni Pizza Sliders are the perfect easy meal for a weeknight dinner, game day snacks, or a fun party treat. They pack all the flavors of a classic pepperoni pizza into a convenient slider format. Plus, they are quick to prepare, making them a hit with both kids and adults alike. With melted cheese, zesty marinara sauce, and savory pepperoni, these sliders will disappear fast!
How to make Pepperoni Pizza Sliders
Ingredients
- 12 slider buns
- 1 cup marinara sauce
- 1 1/2 cups shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1/2 teaspoon Italian seasoning
- 2 tablespoons melted butter
- 1 tablespoon grated Parmesan cheese
Directions
- Preheat the oven to 350°F (175°C).
- Cut slider buns in half and place the bottom halves in a baking dish.
- Spread marinara sauce over the buns.
- Layer with mozzarella cheese and pepperoni slices.
- Sprinkle Italian seasoning on top.
- Place the top halves of the buns over the filling.
- Brush melted butter on top and sprinkle with Parmesan cheese.
- Cover with foil and bake for 15-20 minutes.
- Remove the foil and bake for another 5-10 minutes, until golden.
- Serve warm.
How to serve Pepperoni Pizza Sliders
Serve the sliders warm, straight from the oven. They are great on their own or can be enjoyed with extra marinara sauce on the side for dipping. For an added touch, serve them with a fresh salad or some crunchy vegetable sticks!
How to store Pepperoni Pizza Sliders
If you have any leftovers, store them in an airtight container in the refrigerator. They can stay fresh for about 2-3 days. To reheat, just place them in the microwave or oven until warm.
Tips to make Pepperoni Pizza Sliders
- For extra flavor, try adding some bell peppers, olives, or sliced mushrooms to the filling.
- Use fresh herbs like basil or oregano to enhance the taste.
- If you like your sliders crispy, leave them uncovered for the last few minutes of baking.
Variation
You can easily change up this recipe by using different meats like ham or turkey. You could also switch to different cheeses, such as cheddar or provolone, for a unique twist!
FAQs
Can I use other types of bread for this recipe?
Yes, you can use other types of bread such as hoagie rolls or even bagels for different textures and flavors.
Can I make these sliders ahead of time?
Absolutely! You can prepare them and keep them in the fridge for a few hours before baking. Just bake them when you’re ready to serve.
What can I pair with Pepperoni Pizza Sliders?
These sliders go well with salads, potato chips, or even a side of garlic bread for a fun and tasty meal!
