Why Make This Recipe
Spam Fried Rice is a fun twist on a classic dish that’s both tasty and satisfying. It turns everyday ingredients into a quick meal that is full of flavor. Making this recipe is a great way to use leftover rice and create something delicious in no time. Plus, who doesn’t enjoy the crispy bits of Spam combined with fresh veggies and fluffy eggs?
How to Make Spam Fried Rice
Ingredients:
- 2 cups cold cooked rice
- 1 can Spam (12 oz), diced
- 2 large eggs, beaten
- 1 cup mixed vegetables
- 3 green onions, sliced
- 3 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tsp sesame oil
- 2 tbsp vegetable oil
- 1 clove garlic, minced
- Salt and pepper to taste
Directions:
- Heat the vegetable oil in a large pan over medium-high heat. Add the diced Spam and fry it until it’s crispy and brown.
- Once the Spam is crispy, add the minced garlic and mixed vegetables. Stir-fry them until fragrant and the veggies are tender.
- Add the cold cooked rice to the pan. Stir everything together until the rice is heated through and combined well.
- Push the rice mixture to one side of the pan. Pour in the beaten eggs and scramble them until fully cooked. Then mix the eggs into the rice.
- Next, add the soy sauce, oyster sauce, and sesame oil. Toss everything evenly to coat the rice and veggies with the sauces. Season with salt and pepper to taste.
- Finally, stir in the sliced green onions, and remove the pan from heat. Serve the Spam fried rice hot.
How to Serve Spam Fried Rice
Spam Fried Rice is perfect as a main dish or as a side. You can serve it hot straight from the pan. For extra flavor, you can offer some soy sauce or sriracha on the side. It’s also delightful with a sprinkle of sesame seeds or chopped cilantro for added freshness.
How to Store Spam Fried Rice
If you have leftovers, you can store Spam Fried Rice in an airtight container in the fridge. It will keep well for 3 to 4 days. When you want to reheat it, simply microwave it for a couple of minutes or stir-fry it in a pan to bring back its crispness.
Tips to Make Spam Fried Rice
- Use cold rice: Day-old rice works best as it helps prevent clumping and mushiness.
- Customize the veggies: You can add any vegetables you prefer or have on hand, like bell peppers, peas, or carrots.
- Keep it hot: Make sure to serve the dish immediately after cooking for the best texture and flavor.
Variation
You can easily swap out Spam for other proteins like diced chicken, shrimp, or tofu. Additionally, consider using different sauces, like teriyaki or chili garlic sauce, to create your own twist on this delicious fried rice.
FAQs
Can I make Spam Fried Rice without eggs?
Yes, you can skip the eggs or use a substitute like tofu for protein.
Is Spam Fried Rice gluten-free?
To make it gluten-free, use tamari instead of soy sauce, and check that your oyster sauce is gluten-free.
Can I freeze Spam Fried Rice?
Freezing is not recommended since the texture of rice can change. It’s best enjoyed fresh or refrigerated.
