Buffalo Chicken Bombs are a delightful treat that combines the bold flavor of buffalo chicken with the fun of bite-sized, dough-wrapped bombs. These savory snacks are perfect for game day, parties, or any time you crave something comfortingly satisfying. With just a handful of ingredients and simple preparation, you can whip up these delicious bites in no time.
Why make this recipe
Buffalo Chicken Bombs are not only tasty but also easy to make. They offer a great way to use leftover chicken. Plus, they can be baked or fried to suit your preference. They are perfect for sharing, making them a hit at any gathering.
How to make Buffalo Chicken Bombs
This recipe is straightforward and quick to prepare, making it ideal for both beginner and experienced cooks.
Ingredients :
- 1 pound shredded cooked chicken
- 1 cup buffalo sauce
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 can refrigerated dough (like biscuit or pizza dough)
- 1 tablespoon ranch seasoning
- Oil for frying (optional)
Directions :
- Preheat the oven to 375°F (190°C) or heat oil in a deep fryer.
- In a bowl, mix shredded chicken, buffalo sauce, cheese, and ranch seasoning together until combined.
- Roll out the dough and cut it into squares.
- Place a spoonful of the chicken mixture in the center of each square.
- Fold the dough over to enclose the filling and seal the edges well.
- Place the bombs on a baking sheet and bake for 15-20 minutes until golden brown, or fry them until golden if preferred.
- Serve hot and enjoy!
How to serve Buffalo Chicken Bombs
Serve Buffalo Chicken Bombs fresh out of the oven or fryer. They are delicious on their own but also pair perfectly with ranch dipping sauce or blue cheese dressing. Present them on a platter for easy sharing.
How to store Buffalo Chicken Bombs
If you have any leftovers, let them cool and store them in an airtight container in the refrigerator. They will stay fresh for up to 3 days. You can reheat them in the oven to restore their crispy texture.
Tips to make Buffalo Chicken Bombs
- Make sure your dough is rolled out evenly to prevent tearing.
- Experiment with the cheese—mixing cheddar with mozzarella gives a nice flavor and texture.
- Adjust the amount of buffalo sauce to match your heat preference.
Variation
You can customize Buffalo Chicken Bombs by adding different ingredients. Try incorporating cooked vegetables, such as bell peppers or onions, or use different meats, like shredded pork or turkey.
FAQs
-
Can I use frozen chicken instead of shredded cooked chicken?
Yes, just make sure to cook it thoroughly and shred it before using it in the recipe. -
Can I make these bombs ahead of time?
Absolutely! You can prepare them and store them in the fridge before baking. Just bake them right before serving. -
Are Buffalo Chicken Bombs spicy?
They can be spicy depending on the type of buffalo sauce you use. You can control the spice level by choosing a milder sauce or reducing the amount you add.
Enjoy making and sharing these scrumptious Buffalo Chicken Bombs!
