why make this recipe
Creamy Chicken Tortellini Soup is a warm and inviting dish perfect for any occasion. It’s simple to make, hearty, and filled with flavors that comfort the soul. This soup combines tender chicken, cheesy tortellini, fresh vegetables, and a rich, creamy base, making it a favorite for family dinners or cold evenings. Best of all, it can be made in under 30 minutes, allowing you to spend less time in the kitchen and more time enjoying a delicious meal.
how to make Creamy Chicken Tortellini Soup
Ingredients:
- 2 cups cooked shredded chicken
- 1 package (9 oz) cheese tortellini
- 4 cups chicken broth
- 1 cup heavy cream
- 1 cup diced carrots
- 1 cup diced celery
- 1 cup chopped spinach
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Parmesan cheese for serving
Directions:
- In a large pot over medium heat, combine chicken broth, carrots, celery, and garlic. Bring to a simmer and cook until the vegetables are tender, about 5-7 minutes.
- Add the shredded chicken, tortellini, and Italian seasoning. Cook according to the tortellini package instructions, usually about 3-5 minutes.
- Stir in the heavy cream and chopped spinach. Allow to heat through for another 2-3 minutes.
- Season with salt and pepper to taste.
- Serve hot with a sprinkle of Parmesan cheese on top.
how to serve Creamy Chicken Tortellini Soup
Serve Creamy Chicken Tortellini Soup in warm bowls and top each serving with freshly grated Parmesan cheese. This soup pairs nicely with crusty bread or a side salad. It’s also great as a main dish or a starter.
how to store Creamy Chicken Tortellini Soup
To store this delicious soup, let it cool completely before transferring it to airtight containers. It can be kept in the refrigerator for up to 3-4 days. For longer storage, you can freeze the soup in freezer-safe containers. Just make sure to leave some space at the top for expansion. It can be stored in the freezer for up to 2-3 months.
tips to make Creamy Chicken Tortellini Soup
- For added flavor, use homemade chicken broth if you have it on hand.
- Feel free to swap in other vegetables like peas or corn if you prefer.
- Adjust the creaminess to your liking by adding more or less heavy cream based on your preference.
- For a bit of spice, add red pepper flakes when cooking the soup.
variation
You can vary this recipe by using different types of tortellini, such as spinach or mushroom. You can also make it a vegetarian option by omitting the chicken and using vegetable broth instead.
FAQs
Can I use frozen tortellini?
Yes, you can use frozen tortellini. Just add them directly to the soup and cook according to the package instructions.
Can I use rotisserie chicken?
Absolutely! Rotisserie chicken is a great time-saver and adds extra flavor to your soup.
Is it okay to reheat the soup?
Yes, you can reheat the soup on the stove over low heat. Stir occasionally to ensure it heats evenly.
