These Irresistible Ham and Cheese Roll Ups are perfect for parties, snacks, or a quick meal. They’re easy to make and full of flavor, combining creamy cheese with savory ham and crunchy pickles for a delightful bite. Get ready to impress your family and friends with this simple recipe!
Why make this recipe
These roll-ups are not only delicious but also versatile. They can serve as a tasty appetizer or a satisfying lunch. With just a few ingredients, you can create a crowd-pleaser that’s ready in no time. Plus, they can be enjoyed warm or cold, making them ideal for any occasion!
Ingredients
- 8 oz cream cheese, softened
- 3/4 tsp garlic powder
- 1/4 tsp onion powder
- 1 cup sharp cheddar cheese, freshly shredded
- 3 tbsp sweet pickle relish
- 2 tbsp thinly sliced green onions
- 4 large flour tortillas
- 10 oz thinly sliced deli ham
How to make it
- In a mixing bowl, combine the softened cream cheese, garlic powder, onion powder, shredded cheddar cheese, sweet pickle relish, and green onions. Mix until well combined.
- Lay a flour tortilla flat on a clean surface.
- Spread a generous layer of the cream cheese mixture over the tortilla, leaving a small border around the edges.
- Place slices of deli ham on top of the cream cheese mixture, covering it evenly.
- Starting at one edge, carefully roll the tortilla tightly to form a log shape.
- Repeat the process with the remaining tortillas and filling.
- Once all tortillas are rolled, slice them into bite-sized pieces, about 1 to 2 inches thick.
- Arrange the roll-ups on a serving platter and enjoy!
How to serve it
These roll-ups are best served immediately, but they can also be chilled in the fridge. They make a great finger food for gatherings. Pair them with your favorite dipping sauce, like ranch or mustard, for an added touch!
How to store it
If you have leftovers, store the roll-ups in an airtight container in the refrigerator. They will keep well for up to 3 days. Enjoy them cold or give them a quick reheat in the microwave before serving again.
Helpful tips
- Make sure the cream cheese is softened for easy spreading; leave it out at room temperature for about 30 minutes before starting.
- For additional flavor, consider adding chopped olives or bell peppers to the cream cheese mixture.
Optional variations
You can customize these roll-ups by using different types of deli meats such as turkey or roast beef. If you’d like a spicy kick, add some diced jalapeños or hot sauce to the cream cheese mixture.
Frequently asked questions
Can I use low-fat cream cheese?
Yes, low-fat cream cheese can be used in this recipe; however, it may slightly change the texture.
How can I make these roll-ups vegetarian?
Simply omit the ham and consider adding more veggies like cucumbers, spinach, or bell peppers to the cream cheese mixture.
Can I freeze the roll-ups?
While these roll-ups are best enjoyed fresh, you can freeze them before slicing. Wrap tightly in plastic wrap and place in an airtight container. Thaw them in the refrigerator before serving.
