why make this recipe
Oven baked filet mignon is a fantastic choice for any meat lover. This recipe combines simplicity with delicious flavors, allowing you to enjoy a restaurant-quality steak right at home. The cooking method ensures that the steak remains tender and juicy, making it perfect for special occasions or a cozy dinner.
how to make Oven Baked Filet Mignon
Ingredients:
- 2 filet mignon steaks
- 2 tablespoons olive oil
- Salt and pepper to taste
- 2 cloves garlic, minced
- Fresh rosemary or thyme (optional)
Directions:
- Preheat the oven to 400°F (200°C).
- Season the filet mignon steaks with olive oil, salt, pepper, and minced garlic.
- Heat an oven-safe skillet over medium-high heat and sear the steaks for 2-3 minutes on each side until browned.
- Transfer the skillet to the preheated oven and bake for 5-10 minutes, depending on the desired doneness.
- Let the steaks rest for a few minutes before serving. Enjoy your tender, juicy filet mignon!
how to serve Oven Baked Filet Mignon
Serve your oven-baked filet mignon with side dishes like roasted vegetables, mashed potatoes, or a fresh salad. A nice red wine can also enhance your dining experience. You can slice the steak and serve it with a drizzle of sauce for added flavor.
how to store Oven Baked Filet Mignon
If you have leftovers, store the filet mignon in an airtight container in the refrigerator. It will stay fresh for up to 3 days. When reheating, do so gently in the oven or on the stovetop to keep the meat tender.
tips to make Oven Baked Filet Mignon
- Allow the steaks to come to room temperature before cooking for more even cooking.
- Use a meat thermometer to check the doneness: 130°F (54°C) for medium-rare and 140°F (60°C) for medium.
- Season generously for the best flavor.
variation (if any)
For a different flavor profile, try marinating the steaks in a mixture of soy sauce and balsamic vinegar before cooking. You can also add spices like paprika or cayenne pepper for a little heat.
FAQs
1. Can I cook filet mignon on the grill instead of in the oven?
Yes, filet mignon can be grilled. Just preheat the grill and cook the steaks for a few minutes on each side until they reach your desired doneness.
2. What should I serve with filet mignon?
Common sides include mashed potatoes, asparagus, or a side salad. Consider adding a rich sauce or garlic butter for extra flavor.
3. How do I know when my filet mignon is done?
You can use a meat thermometer to check the temperature or cut into the steak to see if it’s done to your liking. The internal temperature should be 130°F (54°C) for medium-rare.
