This Feta & Cranberry Penne Salad is a delightful combination of flavors and textures that’s perfect for any gathering or a simple weekday meal. The salty feta pairs beautifully with the sweet cranberries, making each bite refreshing and satisfying.
Why make this recipe
This salad is not only delicious but also easy to prepare. It’s ideal for potlucks, picnics, or as a side dish with grilled meats. Moreover, it can be enjoyed chilled or at room temperature, making it a versatile option for any occasion.
Ingredients
- Penne pasta
- Feta cheese
- Cranberries
- Olive oil
- Orange juice
- Dijon mustard
- Salt
- Pepper
- Fresh herbs (such as parsley or basil)
How to make it
- Cook the penne pasta according to package instructions. Drain and let cool.
- In a bowl, whisk together olive oil, orange juice, Dijon mustard, salt, and pepper to make the vinaigrette.
- In a large bowl, combine the cooked penne, feta cheese, cranberries, and chopped fresh herbs.
- Pour the orange vinaigrette over the salad and toss gently to combine.
- Serve chilled or at room temperature.
How to serve it
This salad can be served as a main dish or a side. For a light lunch, enjoy it on its own, or serve it alongside grilled chicken or fish for a full meal.
How to store it
Leftovers can be stored in an airtight container in the refrigerator for up to three days. Before serving leftovers, give the salad a gentle toss to redistribute the vinaigrette.
Helpful tips
- Make sure to let the penne cool completely before mixing it with the other ingredients to prevent the feta from melting.
- Adjust the seasoning in the vinaigrette to suit your taste – feel free to add more mustard or a splash of vinegar if you like a tangier dressing.
Optional variations
- You can substitute the cranberries with dried cherries or chopped apples for a different sweetness.
- Adding nuts such as walnuts or pecans provides a nice crunch.
Frequently asked questions
Can I use a different type of pasta?
Yes, any short pasta will work well in this salad, such as bowtie or rotini.
Is there a vegan alternative for feta cheese?
Absolutely! Look for plant-based feta alternatives that are available at most grocery stores.
How can I make this salad ahead of time?
This salad can be made a day in advance. Just make sure to keep the vinaigrette separate until you are ready to serve it to maintain freshness.
